![]() ![]() Experiment with different options and find the combination that you love best. So head to the liquor store and try out some of these different eggnog mixers. And there are plenty of types of alcohol that go well with eggnog (just ditch the milk and eggs if you want to make vegan eggnog). Eggnog’s believed to have been enjoyed by monks in medieval times, and our very own George Washington had his own boozy recipe for Mount Vernon guests.) After all, the only better respite on a cold winter night than a warm drink is adding some booze to get you feeling extra toasty. With a creamy base made from egg yolks, dairy, and plenty of spices like cinnamon, nutmeg, and cloves, the decadent treat has been warming us up for centuries. And few cocktails say “winter” quite like a mug of spiked eggnog. Richer, warmer, and often made with seasonal spices, drinks like mulled wine and spiked hot cocoa offer the perfect respite for getting some blood back into your cheeks after a chilly snowy day. ![]() The glass of frosé that once provided you a cooling oasis in the hot summer heat now gives you shivers, and that Aperol spritz tastes like it’s mocking you with memories of the sun setting past 5 p.m. As our cravings change with the seasons, it’s no secret that our alcohol preferences do, too. OK, maybe some of us stay committed to iced coffee year-round, but you get the gist. Summer salads turn to warm soups, backyard barbecues turn into oven roasts, and iced coffee turns into warm lattes. As the winter chill falls upon us, our bodies’ cravings naturally change. ![]()
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